The Government of Egypt revives its national flour fortification programme in collaboration with World Food Programme (WFP) to prevent the spread of iron deficiency anaemia

The Egyptian Ministry of Supply and Internal Trade (MOSIT), the Ministry of Health and Population (MOHP), and the National Nutrition Institute (NNI), with support from the United Nations World Food Programme (WFP) in Egypt, have launched today the National Flour Fortification Programme. This fortification programme focuses on enriching subsidized wheat flour, used for baking ‘Baladi’… Read More »The Government of Egypt revives its national flour fortification programme in collaboration with World Food Programme (WFP) to prevent the spread of iron deficiency anaemiaRead More

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